meet our farmers

We champion smaller, artisan producers who are dedicated to growing, raising and making premium products in the Northern Rivers.

Each one has been carefully selected for the quality of their work, their role in the local community and their approach to nurturing land, livestock and the people around them. Our suppliers and producers are real people, working hard doing what they love, whether that is raising cattle, growing macadamias or producing an artisan bush food preserve. We want you to get to know them and to learn about what it takes to truly bring something from farm to table.

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Fallen Leaf Tea

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Esperanza Farm

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Cheeses Loves You

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Teven Valley Ice Cream

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Husk Distillers

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Baraka Gourmet Foods

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Byron Bay Crackers

Wandana Brewing Co

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Dona Cholita Tortilleria

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Byron Bay Tempeh

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Pita Line Bakery

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Byron Gourmet Pasta

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Symphony Hill Wines


Wattle Tree Creek

Big Swing Organics

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Byron Bay Wild Cider

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Tullamoor Macadamias

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Boorabee Dorper


Picone Exotic Fruits

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Lirah Vinegar

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Nimbin Valley Rice

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La Finca

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Hayters Hill Beef

Bruns Bakery

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Barefoot Farms

Fair Game Wild Venison

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Byron Bay Olive Company

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Byron Bay Brewery

The Bay Smokehouse

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Blue Kitchen


The Australian Native Bee Company

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Zentvelds Coffee

Byron Gourmet Mushrooms

Brooklet Springs Farm

Suria Foods

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