meet our farmers

We champion smaller, artisan producers who are dedicated to growing, raising and making premium products in the Northern Rivers.

Each one has been carefully selected for the quality of their work, their role in the local community and their approach to nurturing land, livestock and the people around them. Our suppliers and producers are real people, working hard doing what they love, whether that is raising cattle, growing macadamias or producing an artisan bush food preserve. We want you to get to know them and to learn about what it takes to truly bring something from farm to table.

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Tullamoor Macadamias


Picone Exotic Fruits

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La Finca

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Barefoot Farms

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Byron Bay Crackers

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Symphony Hill Wines

blue kitchen northern rivers food producers

Blue Kitchen

Suria Foods

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Byron Bay Wild Cider

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Baraka Gourmet Foods

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Cheeses Loves You

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Fallen Leaf Tea

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Teven Valley Ice Cream

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Byron Bay Olive Company

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Byron Bay Brewery

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Dona Cholita Tortilleria

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Zentvelds Coffee

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Husk Distillers

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Esperanza Farm

Bruns Bakery


The Australian Native Bee Company

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Boorabee Dorper

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Nimbin Valley Rice

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Byron Bay Tempeh

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Hayters Hill Beef

Brooklet Springs Farm

Big Swing Organics

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Byron Gourmet Pasta

Byron Gourmet Mushrooms

The Bay Smokehouse

Wandana Brewing Co

Fair Game Wild Venison

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Lirah Vinegar

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Pita Line Bakery


Wattle Tree Creek

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