Table Under a Tree

Real food from real people at real places
Mushroom_pasta

Accidentally international and deliberately experimental
Accidentally international and deliberately experimental 2560 2560 Table Under a Tree

Rissoles, apricot chicken and my personal favourite, leftovers on toast. If you’re around my age and grew up in the country or the ‘burbs, chances are that was pretty standard dinner fare. Lunches and breakfasts weren’t much more adventurous. Two-minute noodles were exotic; tinned spaghetti was a standard; and jaffles…

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Ducklings at Three Paddocks Farm

Life on our own Three Paddocks Farm
Life on our own Three Paddocks Farm 1900 1132 Table Under a Tree

Life on a farm, any farm, is one dictated by factors that are largely beyond your immediate control. Sure you have some say in it, but really, the things that really matter are the weather, animal behaviour and the balancing act that is soil health. Our own farm might be…

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May we please have a good month
May we please have a good month 2560 1702 Table Under a Tree

Each month we like to share a few tips about things happening locally that have caught our eye. That’s been a little hard of late, and we ended up creating a running list of events that have been postponed or cancelled! But now that some restrictions are starting to ease,…

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cauli

What to find at the markets in May
What to find at the markets in May 2041 1318 Table Under a Tree

The brassicas are coming. The brassicas are coming. The brassicas are coming. And yes, that is cause for much excitement! Now if you’re first response is to say, what’s a brassica, then just think cauliflower, broccoli, Chinese broccoli, cabbage, turnips and all those delicious comfort veggies most of us love!…

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Challenge of seasonal eating
Challenge of seasonal eating 1920 1228 Table Under a Tree

You know how good a strawberry tastes when picked at the height of ripeness? The aroma is amazing and the taste is beyond sweet. But then, taste a strawberry at any other time of the year, bought from a supermarket, chilled within an inch of its life and the taste…

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What to find at the markets in April
What to find at the markets in April 1920 1248 Table Under a Tree

Corona or not, one thing is for sure. Local growers are starting to get back on their feet after a horror period of drought, fire and flood. That’s happy news because it means we’re going to be packing our new Produce Pods with some great local fruit and veggies, and…

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Market Produce Pods
Market Produce Pods 1913 1382 Table Under a Tree

Connecting people with real food, from real people at real places has always been our thing at Table Under a Tree. Until a few weeks ago, we did that by offering food and farm tours, through delivering ready-to-cook meal pods across the Hinterland and we rocked a cracking good provedore…

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Let’s share some dinner inspiration!
Let’s share some dinner inspiration! 2560 1707 Table Under a Tree

Socially distancing doesn’t mean we can’t engage and explore the world of food. It just means we need to do it a little differently! We always tell people to play with your food. Have fun with it and don’t take cooking too seriously. We’re not on MasterChef here! Food is…

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A symphony of drought and fire
A symphony of drought and fire 600 404 Table Under a Tree

Ewen and the team at Symphony Hill Wines have been our vino-friends since we started Table. We’ve always loved using their wines, knowing there is such a great back-story to what they’re doing. And now we find lots of people asking us about whose wine they should drink if they…

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Beat the winter blues
Beat the winter blues 2042 916 Table Under a Tree

Time to get ready for some unusual winter months in the Hinterland! To help us all plan for the winter months ahead, we’ve compiled a list of what’s on, what’s not and what’s changed. We’ll keep this updated on a rolling basis so please share this widely and let us…

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